Skinner did not hold Gusteau's ideals in the highest regard and was more interested in personal profit from his line of Chef Gusteau's Frozen Foods. ![]() In Gusteau's will, it was stated that Skinner would inherit Gusteau's business interests if no heir appeared within two years after the latter's death. He was sous-chef under Gusteau but became the head chef after Gusteau's sudden death. Skinner is the head chef of the famous restaurant Gusteau's.
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